You are now leaving College Media Network to visit

Daily Vanguard

(If your pop-up blocker is activated, please click on the link above.)

The tasty side of controlled rot

By: Sharon E. Rhodes

Student group educates PSU community about fermented foods

After a successful day at the recent Party Near the Park, where nearly 100 students expressed interest in the fairly new Fermentation Society, two meetings will be held Thursday, at 1 p.m. and 6:40 p.m., in Smith Memorial Student Union, room 229. The goal…