You are now leaving College Media Network to visit

Kansas State Collegian

(If your pop-up blocker is activated, please click on the link above.)

Recipe: three-bean turkey chili

Ingredients: 1 pound ground turkey 15 ounce can black beans, drained 15 ounce can chili beans 15 ounce can pinto beans, drained 2-3 15 ounce cans tomato sauce 8 ounce cans diced tomatoes, drained 1/2 onion chopped fine 1/2 packet (3 teaspoons dry mix) of …